게
Crab
Koreans enjoy eating many types of crab including blue crab, tanner crab, freshwater crab, hairy crab and small crab. Crab is prepared in soups, casseroles or seasoned in soy sauce or red chili sauce.
출처
Cambridge dictionary
https://dictionary.cambridge.org/dictionary/english/casserole?q=casseroles
다음 영어 사전
https://dic.daum.net/word/view.do?wordid=ekw000027256&q=casseroles&supid=eku000242872
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