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K-Food English Dictionary77

[K-Food English Dictionary] 굴비 - Dried Yellow Croaker 굴비 Dried Yellow Croaker Yellow croaker, salted and dried. 출처 구글 이미지 검색 https://www.google.com/search?q=%EA%B5%B4%EB%B9%84&tbm=isch&ved=2ahUKEwjutr2-iNr9AhULB94KHdxDAQUQ2-cCegQIABAA&oq=%EA%B5%B4%EB%B9%84&gs_lcp=CgNpbWcQAzIFCAAQgAQyBQgAEIAEMgUIABCABDIFCAAQgAQyBQgAEIAEMgUIABCABDIFCAAQgAQyBQgAEIAEMgUIABCABDIFCAAQgAQ6BAgjECdQwwRYwwRg0gpoAHAAeACAAWyIAdMBkgEDMC4ymAEAoAEBqgELZ3dzLXdpei1pbWfAAQE&sclient=.. 2023. 3. 21.
[K-Food English Dictionary] (생)굴밥 - Oyster Rice (생)굴밥 Oyster Rice Rice cooked with fresh oysters. The rice is washed and cooked with the oysters in a clear seaweed or chicken broth. 출처 구글 이미지 검색 https://www.google.com/search?q=(%EC%83%9D)%EA%B5%B4%EB%B0%A5&tbm=isch&ved=2ahUKEwiZ4a6bhdr9AhWUfHAKHZ-GDKEQ2-cCegQIABAA&oq=(%EC%83%9D)%EA%B5%B4%EB%B0%A5&gs_lcp=CgNpbWcQAzoFCAAQgAQ6BwgAEIAEEBg6CQgAEIAEEAoQGFCBBFiBBGDeCWgAcAB4AIABV4gBqQGSAQEymAEAoAEBqg.. 2023. 3. 17.
[K-Food English Dictionary] 국화주 - Chrysanthemum Rice Wine 국화주 Chrysanthemum Rice Wine Rice wine flavored by adding dried chrysanthemum petals to the wine during maturation. 출처 구글 이미지 검색 https://www.google.com/search?q=%EA%B5%AD%ED%99%94%EC%A3%BC&tbm=isch&ved=2ahUKEwij8rD3g9r9AhXYet4KHYNpDrMQ2-cCegQIABAA&oq=%EA%B5%AD%ED%99%94%EC%A3%BC&gs_lcp=CgNpbWcQAzIFCAAQgAQyBQgAEIAEMgUIABCABDIHCAAQgAQQGDIJCAAQgAQQChAYOgQIIxAnOgYIABAHEB5QtgRYtgRgiwpoAHAAeACAAVWIAagBk.. 2023. 3. 14.
[K-Food English Dictionary] 국수전골 - Noodle Hot Pot 국수전골 Noodle Hot Pot Hot pot of meat and vegetables in broth. The noodles are added when rest of the ingredients are nearly cooked. 출처 구글 이미지 검색 https://www.google.com/search?q=%EA%B5%AD%EC%88%98%EC%A0%84%EA%B3%A8&tbm=isch&ved=2ahUKEwiZqtOr2sv9AhWRCYgKHaqqD_UQ2-cCegQIABAA&oq=%EA%B5%AD%EC%88%98%EC%A0%84%EA%B3%A8&gs_lcp=CgNpbWcQAzIFCAAQgAQyBwgAEIAEEBgyBwgAEIAEEBgyBggAEAUQHjoECCMQJzoGCAAQBxAeUOEEWOE.. 2023. 3. 14.
[K-Food English Dictionary] 국수장국 - Noodles in Clear Broth 국수장국 Noodles in Clear Broth Soup made of noodles cooked in boiling water, drained, and served in a hot broth with various toppings. 출처 구글 이미지 검색 https://www.google.com/search?q=%EA%B5%AD%EC%88%98%EC%9E%A5%EA%B5%AD&tbm=isch&ved=2ahUKEwjjybKXiMH9AhXYet4KHaw0DpcQ2-cCegQIABAA&oq=%EA%B5%AD%EC%88%98%EC%9E%A5%EA%B5%AD&gs_lcp=CgNpbWcQAzIFCAAQgAQyBwgAEIAEEBgyBwgAEIAEEBgyBwgAEIAEEBgyBggAEAUQHjoECCMQJ1CUBV.. 2023. 3. 14.
[K-Food English Dictionary] 국수 - Noodle(s) 국수 Noodle(s) Made from a multigrain flour, these thin noodles are cooked in boiling water, drained, and eaten in a broth or spicy sauce. 출처 구글 이미지 검색 https://www.google.com/search?q=%EA%B5%AD%EC%88%98&tbm=isch&ved=2ahUKEwjazf28gsH9AhVsklYBHToAAqIQ2-cCegQIABAA&oq=%EA%B5%AD%EC%88%98&gs_lcp=CgNpbWcQAzIFCAAQgAQyBQgAEIAEMgUIABCABDIFCAAQgAQyBQgAEIAEMgUIABCABDIFCAAQgAQyBQgAEIAEMgUIABCABDIFCAAQgAQ6BAgjE.. 2023. 3. 4.
[K-Food English Dictionary] 국밥 - Soup with Rice 국밥 Soup with Rice This main dish is a combination of the traditionally separate bowls of rice and soup with the steamed rice served in the bowl of soup. 출처 구글 이미지 검색 https://www.google.com/search?q=%EA%B5%AD%EB%B0%A5&tbm=isch&ved=2ahUKEwim4Pn9tb79AhXGplYBHUXmAzwQ2-cCegQIABAA&oq=%EA%B5%AD%EB%B0%A5&gs_lcp=CgNpbWcQAzIICAAQgAQQsQMyBQgAEIAEMgUIABCABDIFCAAQgAQyBQgAEIAEMgUIABCABDIFCAAQgAQyBQgAEIAEMgUIA.. 2023. 3. 4.
[K-Food English Dictionary] 국 - Soup 국 Soup Soup, along with rice, is one of two essential elements of a Korean meal and is considered a main dish. Soups are made of vegetables, seafood, or meat and are seasoned with either salt, soy sauce or soybean paste (doenjang). 출처 구글 이미지 검색 https://www.google.com/search?q=%EA%B5%AD&tbm=isch&ved=2ahUKEwiRvNrRsb79AhWyEHAKHbR-CkcQ2-cCegQIABAA&oq=%EA%B5%AD&gs_lcp=CgNpbWcQAzIECCMQJzIFCAAQgAQyBQgA.. 2023. 3. 3.
[K-Food English Dictionary] 구절판 - Platter of Nine Delicacies 구절판 Platter of Nine Delicacies One of the most popular appetizers in Korean cuisine, this dish is served in a special platter that is divided into nine sections. The middle section holds small crepes made of flour and water, and in each of the eight surrounding sections is a different finely chopped ingredient, such as vegetables, beef, and abalone, resulting in a colorful and beautiful presenta.. 2023. 3. 3.
[K-Food English Dictionary] 구기자차 - Gugija Tea 구기자차 Gugija Tea Tea made from the dried fruit of the Chinese matrimony vine. Usually served as a medicinal tea. 출처 구글 이미지 검색 https://www.google.com/search?q=%EA%B5%AC%EA%B8%B0%EC%9E%90%EC%B0%A8&tbm=isch&ved=2ahUKEwiL9Izemrz9AhVjr1YBHS3OCmkQ2-cCegQIABAA&oq=%EA%B5%AC%EA%B8%B0%EC%9E%90%EC%B0%A8&gs_lcp=CgNpbWcQAzIFCAAQgAQyBQgAEIAEMgcIABCABBAYMgcIABCABBAYMgcIABCABBAYMgcIABCABBAYMgcIABCABBAYMgcIABCABB.. 2023. 3. 3.
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