728x90 image106 [K-Food English Dictionary] 고사리 - Fiddlehead(s) 고사리 Fiddlehead(s) Young fern shoots are picked, blanched, drained, and then dried in the open air. The dried fiddleheads are used in soups or soaked in water and then panfried to make a side dish (fiddlehead namul). 출처 구글 이미지 검색 https://www.google.com/search?q=%EA%B3%A0%EC%82%AC%EB%A6%AC&tbm=isch&ved=2ahUKEwjTsNT076z9AhUJsVYBHasZC3wQ2-cCegQIABAA&oq=%EA%B3%A0%EC%82%AC%EB%A6%AC&gs_lcp=CgNpbWcQDDI.. 2023. 2. 24. [K-Food English Dictionary] 고명 - Garnish 고명 Garnish Popular Korean garnishes include thinly red chili pepper threads, julienned egg yolk and whites (the yolks and whites are separated, beaten, and pan-fried like crepes), minced jujubes (Korean dates), chestnuts, walnuts, ground pine nuts, cooked gingko nuts, sesame salt, minari (Korean parsley), carrots, green onions, and mushrooms. 출처 구글 이미지 검색 https://www.google.com/search?q=%EA%B3%A.. 2023. 2. 24. [K-Food English Dictionary] 고등어조림 - Braised Mackerel 고등어조림 Braised Mackerel Mackerel seasoned with soy sauce, green onions, garlic and red chili pepper powder, then braised over low heat until reduced. 출처 구글 이미지 검색 https://www.google.com/search?q=%EA%B3%A0%EB%93%B1%EC%96%B4%EC%A1%B0%EB%A6%BC&tbm=isch&ved=2ahUKEwjR2-CSz6r9AhUKAN4KHbv8CrEQ2-cCegQIABAA&oq=%EA%B3%A0%EB%93%B1%EC%96%B4%EC%A1%B0%EB%A6%BC&gs_lcp=CgNpbWcQDDIFCAAQgAQyBQgAEIAEMgUIABCABDIFCAA.. 2023. 2. 24. [K-Food English Dictionary] 고등어(소금)구이 - Grilled Mackerel 고등어(소금)구이 Grilled Mackerel Mackerel sprinkled with salt and grilled. 출처 구글 이미지 검색 https://www.google.com/search?q=%EA%B3%A0%EB%93%B1%EC%96%B4(%EC%86%8C%EA%B8%88)%EA%B5%AC%EC%9D%B4&tbm=isch&ved=2ahUKEwjm643xzar9AhVSEogKHQwRAd4Q2-cCegQIABAA&oq=%EA%B3%A0%EB%93%B1%EC%96%B4(%EC%86%8C%EA%B8%88)%EA%B5%AC%EC%9D%B4&gs_lcp=CgNpbWcQAzIECCMQJzoFCAAQgARQ5ANY5ANg4AhoAHAAeACAAWuIAc8BkgEDMC4ymAEAoAEBqgELZ3dzLXd.. 2023. 2. 23. [K-Food English Dictionary] 고들빼기김치 - Godeulppaegi Kimchi 고들빼기김치 Godeulppaegi Kimchi A strongly flavored kimchi made with a wild flowering plant (godeulppaegi) which has been soaked in water for up to ten days to remove its bitter taste. 출처 구글 이미지 검색 https://www.google.com/search?q=%EA%B3%A0%EB%93%A4%EB%B9%BC%EA%B8%B0%EA%B9%80%EC%B9%98&tbm=isch&ved=2ahUKEwjaqpbCwKr9AhUSPXAKHTQyCBgQ2-cCegQIABAA&oq=%EA%B3%A0%EB%93%A4%EB%B9%BC%EA%B8%B0%EA%B9%80%EC%B9%98&g.. 2023. 2. 23. [K-Food English Dictionary] 고구마튀김 - Deep-fried Sweet Potato 고구마튀김 Deep-fried Sweet Potato Sweet potato cut into thin oval slices or strips and deep-fried. 출처 구글 이미지 검색 https://www.google.com/search?q=%EA%B3%A0%EA%B5%AC%EB%A7%88%ED%8A%80%EA%B9%80&tbm=isch&ved=2ahUKEwi_6vKev6r9AhURQt4KHf7WBkQQ2-cCegQIABAA&oq=%EA%B3%A0%EA%B5%AC%EB%A7%88%ED%8A%80%EA%B9%80&gs_lcp=CgNpbWcQDDIFCAAQgAQyBQgAEIAEMgcIABCABBAYMgcIABCABBAYMgcIABCABBAYMgcIABCABBAYMgcIABCABBAYMgcIABCAB.. 2023. 2. 23. [K-Food English Dictionary] 고구마전 - Pan-fried Sweet Potato 고구마전 Pan-fried Sweet Potato Slices of sweet potato dipped in flour and egg, then pan-fried. 출처 구글 이미지 검색 https://www.google.com/search?https://www.google.com/search?q=%EA%B3%A0%EA%B5%AC%EB%A7%88%EC%A0%84&tbm=isch&ved=2ahUKEwizkLLkvar9AhWO6WEKHR0IDiIQ2-cCegQIABAA&oq=%EA%B3%A0%EA%B5%AC%EB%A7%88%EC%A0%84&gs_lcp=CgNpbWcQDDIFCAAQgAQyBQgAEIAEMgUIABCABDIHCAAQgAQQGDIHCAAQgAQQGDIHCAAQgAQQGDIHCAAQgAQQGDIH.. 2023. 2. 23. [K-Food English Dictionary] 고구마순나물 - Cooked Sweet Potato Stems 고구마순나물 Cooked Sweet Potato Stems Side dish made with the stems of the sweet potato. The stems are blanched and seasoned, then lightly fried with oil. 출처 구글 이미지 검색 https://www.google.com/search?q=%EA%B3%A0%EA%B5%AC%EB%A7%88%EC%88%9C%EB%82%98%EB%AC%BC&tbm=isch&ved=2ahUKEwiPta_Rj6r9AhUClFYBHdc9AvcQ2-cCegQIABAA&oq=%EA%B3%A0%EA%B5%AC%EB%A7%88%EC%88%9C%EB%82%98%EB%AC%BC&gs_lcp=CgNpbWcQAzIFCAAQgAQyBwgA.. 2023. 2. 23. [K-Food English Dictionary] 계피차 - Cinnamon Tea 계피차 Cinnamon Tea Tea made of dried whole cinnamon sticks boiled with a small amount of ginger. This tea is usually garnished with minced jujubes (Korean dates). 출처 구글 이미지 검색 https://www.google.com/search?q=%EA%B3%84%ED%94%BC%EC%B0%A8&tbm=isch&ved=2ahUKEwjl2rexmqj9AhVUQt4KHbQCDeEQ2-cCegQIABAA&oq=%EA%B3%84%ED%94%BC%EC%B0%A8&gs_lcp=CgNpbWcQAzIFCAAQgAQyBQgAEIAEMgUIABCABDIHCAAQgAQQGDIHCAAQgAQQGDIHCAA.. 2023. 2. 22. [K-Food English Dictionary] 계란탕 - Egg Soup 계란탕 Egg Soup Soup made by adding beaten eggs and chopped green onions to a boiling meat or vegetable broth. 출처 구글 이미지 검색 https://www.google.com/search?q=%EA%B3%84%EB%9E%80%ED%83%95&tbm=isch&ved=2ahUKEwi1tJjHhqj9AhXHBogKHf3cCFYQ2-cCegQIABAA&oq=%EA%B3%84%EB%9E%80%ED%83%95&gs_lcp=CgNpbWcQAzIFCAAQgAQyBQgAEIAEMgUIABCABDIFCAAQgAQyBggAEAUQHjIGCAAQBRAeMgYIABAFEB4yBggAEAUQHjIGCAAQBRAeMgYIABAFEB5QowRYowRg.. 2023. 2. 22. 이전 1 ··· 4 5 6 7 8 9 10 11 다음 728x90
